Roasted Pears
Ingredients: 4 semi-ripe Bosc pears 1 cinnamon stick 1/2 cup powdered sugar 3/4 cup semi-sweet wine (we used Riesling) 1 star anise 2 tablespoons unsalted […]
pears
Ginger-Baked Pears
Ingredients: 1 cup dry white wine 2 tablespoons sugar 1 vanilla bean split 1 tablespoon very finely-minced ginger 1 teaspoon cinnamon 3 large pears halved, […]
Dessert That’s No Problem: Baked Pears with Oatmeal Crumble
Ingredients: 2 ripe pears (I've used Anjou and Bosc), split vertically with core and seeds carefully removed 1-1/2 cups oatmeal 1/4 cup packed brown sugar […]
Oven Roasted Pears With Blackberry Sauce
Ingredients: 57 grams bittersweet chocolate 3 cups blackberries 115 grams confectioners sugar 1/4 teaspoon cream of tartar 4 large eggs whites 115 grams granulated sugar […]
Pork Chops and Pears with Spicy Mustard Greens
Juicy pork chops are topped with pears in an orange-sage sauce and served with spicy mustard greens for a healthy one-pan dinner. Pork Chops and […]