Quick Chicken Enchilada Soup
Ingredients: 1 (15 oz) can of corn, drained 1 (15 oz) can black beans, drained and rinsed 1 14.5-ounce can diced tomatoes (I used the […]
mexican
Spicy Seasoned Loaded Guacamole
Ingredients: 2 avocados, fairly soft, peeled and pit removed 1 tablespoon lime juice ¼ teaspoon white wine vinegar ½ red onion, minced 1 Serrano pepper, […]
Smoky Chicken Tacos
Ingredients: 2 avocados, seeded and chopped finely Shredded cabbage 1 TBSP chili powder 2-3 TBSP cilantro, finely chopped 2 cups cooked corn Corn tortillas 1 […]
