Sheet Pan Chicken Parmesan with Roasted Squash

Ingredients:

• ⅔ c. Panko bread crumbs
• 1/3 c. grated Parmesan cheese
• 1 tsp. Italian seasoning
• 1 tsp. garlic powder
• ¼ tsp. red chili flakes
• ¼ tsp. ground black pepper
• 3 tbsp. oil, divided
• 1 egg
• 2 chicken breasts, filleted
• 2 large zucchini, sliced
• 1 medium yellow neck squash, sliced
• ⅔ cup marinara sauce (homemade or storebought)
• ⅔ cup shredded mozzarella cheese
• 2 tbsp. freshly chopped basil or parsley for serving

Course: lunch,main course,main dish,dinner

Cuisine: Mediterranean,Italian,Eastern European,European,Greek

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