
Ingredients
4 cups cubed Yukon Gold potatoes
3 tbsp olive oil
1/2 tsp garlic salt
1/2 tsp salt
2 tsp paprika
1 tsp pepper
4 tablespoons freshly grated Parmesan cheese
InstructionsPreheat your oven to 425 degrees.
View the full recipe: Whats Gaby Cooking
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